Geraldo's Menu

Classic cheese or create your own pizza.

Pesto sauce, sundried tomatoes, black olives, Roma tomatoes, artichoke hearts, mozzarella, and shaved parmesan cheese.

Pesto sauce topped with seasoned chicken breast, sundried tomatoes, red onions, mozzarella, and feta cheese.

Pesto sauce topped with breaded eggplant, black olives, Roma tomatoes, red onion, mozzarella, and parmesan cheese.

Freshly peeled garlic, olive oil, Matanuska white sauce, topped with black olives, mushrooms, hearts, artichoke hearts, mozzarella, and feta cheese.

Fresh peeled garlic, olive oil, Matanuska white sauce, seasoned chicken breast, mushrooms red onions, Roma tomatoes, mozzarella, and feta cheese.

Fresh peeled garlic, olive oil, marinara, italian sausage, pepperoni, black olives, red onions, mozzarella, and feta cheese.

Fresh romaine with homemade dressing, croutons, and parmesan cheese.

Fresh romaine with mounds of Italian veggies, prosciutto ham, and homemade Italian dressing.

Fresh spinach with homemade Italian dressing, tomatoes, red onions. Croutons and feta cheese.

Crepes stuffed with ricotta and romano cheese, then covered with marinara and topped with mozzarella and parmesan cheese.

Crepes stuffed with beef, pork, and ricotta cheese, covered with marinara and topped with mozzarella, and parmesan cheese.

meatballs sautéed with mushrooms, onions, and marinara. An Italian favorite for you to enjoy.

Generous amount of this classic Italian cheese dish with garlic, pepper, and dry basil.

giant shells stuffed with spinach, ricotta, and romano cheese, covered with marinara and topped with mozzarella and parmesan cheese.

Homemade here at Geraldo's for over years! Layered pasta, with marinara sauce, and several cheeses, Italian sausage, and beef.

Sliced eggplant, breaded and fried, sauteed with mushrooms and onions in our wine sauce, then topped with marinara, mozzarella, and parmesan. Served with pasta aglio olio.

Served with fresh mushrooms and onions in our marinara sauce, then smothered with mozzarella and parmesan cheese.

Center cut choice new york steak char-broiled to your liking. Oz.

Char-crusted center cut choice rib eye brushed with extra garlic butter and broiled to perfection.

Center cut choice rib eye char-broiled to your liking, with three large deep fried prawns and cocktail sauce. oz.

Center cut choice new york steak char-broiled to your liking, with three large deep fried prawns and cocktail sauce. oz.

Char-broiled center cut choice New York covered with mushrooms in our signature siciliano sauce.

Char-broiled center cut choice rib eye covered with mushrooms in our signature Siciliano sauce.

Char-broiled center cut choice ribeye served with our famous shrimp scampi.

Char-broiled center cut choice New York served with our famous shrimp scampi.

Large shrimp sauteed in garlic butter, with mushrooms, onions, and scallions, in our world famous lemon and wine sauce.

Generous portions of shrimp deep fried with house made Alaskan amber beer batter served with homemade cocktail sauce and lemon.

Alaskan halibut sauteed in butter, then splashed with brandy in a garlic cream sauce. Served over fresh spinach and linguine pasta aglio.

Generous portions of Alaskan halibut deep fried with house made Alaskan beer batter. Served with grandma Lola's homemade tartar sauce and lemon.

Half pound of whole baby clams, shrimp, and Alaskan halibut in our famous garlic lemon and wine sauce. Served over linguine pasta aglio.

Large shrimp, halibut chunks and baby clams sauteed with mushrooms and onions in our garlic, lemon, and wine sauce.

Matanuska white sauce, Canadian bacon, pepperoni red onions, pineapple, black olives, mozzarella, and feta cheese.

Olive oil, freshly peeled garlic, Matanuska white sauce baby clams, oregano, pecorino romano and shaved parmesan cheese. Garnished with lemon and green scallion.

Truffle olive oil, fresh peeled garlic, prosciutto di parma, pecorino romano and mozzarella cheese. Fresh arugula added after cooking.